oVERLOOKING THE CASTLE WALLS
With a spacious bar and conservatory leading onto the patio and rear decking, we have the perfect setting for al fresco dining, or just enjoying the sunshine after a busy day of sight-seeing and shopping in historic Lincoln.
Monday – Friday 8am – 11am | Saturday – Sunday 9am – 11am
Natural Yogurt &
Home-Made Seasonal Friut Compote
Trio of Freshly Baked Pastries
(please allow 12 minutes)
Home-Made Granola, Cornflakes, Wheetabix, Rice Crispies
Butter Croissant, Serrano Ham, Sliced Cheddar and Brie. Includes Home-Made Granola and Fruit Juices
Tower Full English Breakfast
Owen Taylor’s Award-Winning Sausages, Back Bacon, Plum Tomatoes, Baked Beans, Chestnut Mushrooms, Eggs (cooked to your liking), Potato Rosti, Black Pudding
Tower Mini English Breakfast
Owen Taylor’s Award-Winning Sausage, Back Bacon, Plum Tomatoes, Baked Beans, Chestnut Mushrooms, Egg (Fried or Poached)
Breakfast Muffin, Serrano Ham, Poached Eggs, Hollandaise Sauce
Breakfast Muffin, Oak Smoked Salmon, Poached Eggs, Hollandaise Sauce
Kippers on Toast
Toasted Sourdough, Smoked Kippers, Scrambled Eggs, Herb Butter
Smoked Salmon Croissant
Oak Smoked Salmon, All Butter Croissant, Creamy Scrambled Eggs, Chives
Haggis on Toast
Toasted Sourdough, Owen Taylor’s Haggis, Butter Fried Egg
Avocado on Toast
Toasted Sourdough, Crushed Avocado, Poached Eggs, Cherry Tomatoes
Grilled Portabella Mushroom, Plum Tomatoes, Wilted Spinach, Potato Rosti, Baked Beans Gluten Free Options Available on Request
MONDAY – FRIDAY 12:00 – 3.00 PM & 5.30PM - 9:00PM SATURDAY 12:00 – 5:30PM
2 for £10
Colston Bassett Pâté
Grape Jam, Brioche, Candied Walnut
Twice Baked Parmesan Soufflé (V)
Smoked Haddock, Peas, Spinach
Chicken, Leek & Raisin Terrine
Charred Sour Dough, Truffle & Apple Dressed Watercress
Ham Hock Scotch Egg
Homemade Chunky Piccalilli, Watercress
Soup of the Day (v)
Homemade Breads & Flavoured Butter
Nibbles Selection (v)
Marinated Olives, Artichokes & Peppers, Roasted Pistachios & Peanuts, Sun Blushed Tomatoes, Chargrilled Sour Dough, Olive Oil & Balsamic
8oz Chargrilled Ribeye Steak
Roasted Portabella Mushroom, Cherry Tomato, Herb & Shallot Ragu, Onion Rings, Triple Cooked Chips
8oz Chargrilled Gammon
Roasted Marinated Pineapple, Butter Fried Duck Egg, Triple Cooked Chips
Beef & Bone Marrow Burger
Tower Burger Sauce, Beef Tomato, Gherkin, Gruyere Cheese Triple Cooked Chips, Dressed Leaf
Lamb & Mint Burger
Mango, Chilli Salsa, Triple Cooked Chips, Dressed Leaf
Beer Battered Haddock
Crushed Garden Peas, Tartare Sauce, Lemon, Triple Cooked Chips
Three Cheese Macaroni & Cauliflower Bake (V)
Chestnuts, Leeks & Herb Crust, Dressed Watercress
Pie of The Week
See Board for Details
Tower Soufflé of the Day (V)
Homemade Breads & Flavoured Butter
Ciabatta / Wraps
Available on Sliced Bread (Served with French fries, Dressed Leaves. Upgrade to Tripple Cooked Chips for £1.00)
Grilled Tandoori Chicken Wrap
Cucumber, Mint & Mango Salsa, Onion Seed Bhaji, Yogurt Dressing (Vegetarian Option Available, Bombay Potato)
Toasted Club Sandwich
Roast Chicken Breast, Smoked Streaky Bacon, Gem Lettuce, Egg Mayonnaise
Grilled Goats Cheese Ciabatta (V)
Beetroot Chutney, Watercress, Candied Walnut
Bavette Steak Ciabatta (Served Medium)
Red Onion Jam, Tewkesbury Mustard Mayonnaise
Open Caesar Chicken Sandwich
Seeded Bread, Roasted Chicken, Cos Lettuce
Seared Mackerel Waldorf
Celery, Walnut Mayonnaise, Grapes
Cajun Chicken Salad
Charred Peppers, Spring Onions, Chilli & Coriander Dressing
Your Choice of 3 Served with Fries (Upgrade to Triple Cooked Chips for £1.00) £10.00
Burger Sauce, Gherkin, Cheddar Cheese
Lamb & Mint
Mango, Chilli Salsa
Pork & Sage
Apple Chutney, Smoked Poacher Cheese
Handmade Flavoured Breads & Butters (v)
Tower Triple Cooked Chips (v)
French Fries (v)
Beer Battered Onion Rings (v)
(Peppercorn, Diane or Blue Cheese)
Green Herb Salad, Sherry Vinegar Dressing
Truffle Macaroni with Parmesan (v)
Mange Tout, Smoked Almonds, Sherry Dressing
SPARKLING & CHAMPAGNE
£5.50 125ML / £25.00 BOTTLE
Prosecco Extra Dry, Favola VENETO, ITALY 11%
A fresh, fragrant and fruity Prosecco with aromas of pear and apple.
£5.50 125ML / £26.00 BOTTLE
Rosé Brut, Favola VENETO, ITALY 12%
Red-berried fruits, a textured palate leading to a very moreish Finish.
Champagne Bernard Remy, Brut ‘Carte Blanche’ FRANCE 12%
Refreshing notes of lime and lemon combine with oral nuances, honey and brioche on the palate.
Champagne Bernard Remy, Brut Rosé FRANCE 12%
Refreshing strawberry flavours with a deliciously clean and zesty finish.
Champagne Laurent Perrier, ‘La Cuvée’ Brut FRANCE 12%
Clean and wonderfully fresh with suppleness on the palate and a lingering finish.
£4.80 £6.50 £19.00 (PENÍNSULA DE SETÚBAL, PORTUGAL 12%)
Intense, fruity aroma and a creamy mouthfeel with a hint of peach and ginger. IWSC Portuguese Producer of the Year
£4.50 175ML / £6.50 250ML / £19.00 BOTTLE
£4.50 175ML / £6.50 250ML / £19.50 BOTTLE
Semillon Chardonnay, Opal Ridge AUSTRALIA 12%
Delicate creamy texture with plenty of tropical and zesty lemon flavours.
£4.90 175ML / £7.10 250ML / £20 BOTTLE
Pinot Grigio, Il Casone VENETO, ITALY 12%
A fresh Pinot Grigio delivering fine, delicate aromas of apricot and linden flowers.
£5.90 175ML / £8 250ML / £24 BOTTLE
Sauvignon Blanc, Faultline MARLBOROUGH, NEW ZEALAND 12%
Notes of peapods, gooseberry and asparagus with a fresh and herbaceous flavour
Verdejo ‘Mesta’ Organic CENTRAL CASTILE, SPAIN 12%
Great purity of aromas with fresh notes of grass, fennel and white pepper. Dry and refreshing with an apple finish.
Picpoul de Pinet, Tournée du Sud LANGUEDOC, FRANCE 12.5%
Steely and poised with an aura of lemon peel and fresh acacia flowers on the nose.
Viognier ‘Winemakers Reserve’, Berton Vineyard NEW SOUTH WALES, AUSTRALIA 13%
Discreet aromas of nectarine and peach, complemented by floral nuances of jasmine.
Gavi del Commune di Gavi ‘Fossil’, San Silvestro PIEDMONT, ITALY 12.5%
Incredible mineral, zesty and floral notes, with a hint of spice and hints of bitter almond.
£4.80 175ML / £6.50 250ML / £19 BOTTLE
Pinot Grigio Blush, Novità VENETO, ITALY 12%
Fruity with aromas of red fruits complemented by notes of rose petal, grapefruit zest and a hint of minerality.
A fruity and qua able rosé with Flavours of red apple and berries.£22.50 BOTTLE
Pinot Noir Rosé Reserva, Viña Echeverria CURICO VALLEY, CHILE 12.5%
Rosé ‘Cuvée Henri Fabre’, Côtes de Provence, Château de l’Aumérade PROVENCE, FRANCE 13%
A refreshingly fruity and floral bouquet with delicate white spice and strawberry flavours on the palate.
£4.80 175ML / £6.50 250ML / £19.00 BOTTLE
Red, Cintila PENÍNSULA DE SETÚBAL, PORTUGAL 12.5%
A rich, red cherry and vanilla wine, with soft tannins and an easy-drinking finish. IWSC Portuguese Producer of the Year
£4.80 175ML / £6.50 250ML / £19.50 BOTTLE
Merlot, Terre du Soleil LANGUEDOC, FRANCE 13.5%
Full of plummy fruits, with subtle notes of tobacco and chocolate in a smooth and qua able style.
£5.70 175ML / £7.50 250ML / £23.00 BOTTLE
Shiraz ‘Foundstone’, Berton Vineyard SOUTH EAST AUSTRALIA 14.5%
Expressive with an abundance of ripe blackberry, black cherry and plum fruit along with toasty sweet oak notes.
£5.70 175ML / £7.70 250ML / £23.00 BOTTLE
Malbec ‘Paula’ Doña Paula MENDOZA, ARGENTINA 13.5%
An accessible and rounded Malbec with notes of red cherry through to a spicy finish.
Primitivo ‘Il Pumo’, San Marzano APULIA, ITALY 13.5%
Intense aromas of plums and cherries, full of ripe fruit flavours through to a savoury finish.
Chianti Riserva, Bonacchi TUSCANY, ITALY 13%
A traditional Chianti showing cherry fruit and notes of game and leather through to a dry finish.
Pinot Noir, Ernst Gouws & Co WESTERN CAPE, SOUTH AFRICA 14%
Aromas of cooked strawberries complemented by leather notes through to a fresh and leafy finish.
oak, it shows complex dark berry flavours, hints of cigar box and has a smooth, elegant finish.
Château Lestrille, Le Secret de Lestrille, Bordeaux Supérieur BORDEAUX, FRANCE 14%
Structured, with velvety tannins and well-integrated
£6.50 100ML / £21.00 BOTTLE
Cadillac, Château du Juge 37.5CL BORDEAUX, FRANCE 13%
Concentrated apricot, honeycomb and elder ower aromas lead to flavours of fresh peaches and honey with balanced sweetness.
Black Muscat, 37.5CL ‘Elysium’, Quady CALIFORNIA, USA 15%
An enticing aroma of water melon and roses combined with spicy strawberry fruit and a hint of caramelised orange. Beautifully balanced.